Using Dairy Substitutes For A Healthier Body

by David on August 10, 2012

Staying healthy in today’s world is more challenging than ever before. While television and magazines present countless images of celebrities and athletes with amazing, almost superhuman bodies, the reality for most people involves expanding waistlines and low energy levels. There is such a wide gulf between the average body type in today’s society and those that are presented by the media that many people simply give up on trying to live healthy lives, thinking that they will never achieve the levels of fitness attained by the world’s richest and most famous people.

The problem with this situation is the unrealistic expectation of health that the media often portrays. What many people do not realize is that it is possible to become a healthy person without looking like someone who should be on the cover of a magazine. Celebrities and other well-to-do people have access to the best trainers and the finest chefs, and they have the time to devote to exercise. The average person does not have these luxuries. However, any individual who wants to become healthier can take small steps to become more fit. Making small changes to a diet is one of the best ways to get on a healthy path, and many people begin their journeys by using dairy substitutes in recipes that call for milk or other similar products.

Numerous individuals start out strong on their journeys to lose weight only to fall back into old, unhealthy habits. The solution to this problem is to ease into a weight-loss program by taking small steps and building upon minor successes. Dairy products are staples in the diets of a large number of people, and they contain a number of healthy nutrients that can make bodies stronger. Dairy products also contain surprisingly large amounts of sugar, fat and cholesterol. This is why finding healthy dairy substitutes are such a great way to improve a person’s diet. By eliminating traditional dairy products from a diet, a body can still receive the nutrition it needs through other means while eliminating the harmful aspects of dairy.

Some people are affected negatively by dairy because they have allergies to products containing the proteins found in milk. While these allergies do not often cause people to gain excess weight, they can have negative impacts on people in a number of other ways. Dairy allergies can cause skin problems, as well as difficulties with the respiratory system. Some extreme cases of dairy allergies can actually cause symptoms that can lead to serious illnesses or even death. Most people who have dairy allergies live their lives with awareness of their condition, but others only find out when they eliminate dairy from their diets and start to feel healthier. Those who have allergies to dairy products are urged to consume dairy substitutes such as rice milk, soy milk or almond milk.

For those who do not have dairy allergies, but wish to eliminate dairy products for improved overall health, finding substitutes can be difficult. Locating dairy substitutes in baking can be especially difficult, but it is not impossible. Potato milk is an excellent substitute for this purpose, and it is usually enhanced with vitamin D. When recipes call for butter or margarine, there are many buttery spreads that can be used instead, but a healthier alternative is to use coconut milk. Coconut milk also happens to be one of the best dairy substitutes for toddlers since it tastes great and contains numerous vital nutrients.

Many people who wish to stop consuming dairy products have concerns about finding adequate dairy substitutes for sour cream. Sour cream is delicious and it goes well with a number of different foods, but it can be very unhealthy. Luckily, there are many non-dairy sour cream substitutes available on the market commercially. Of course, it is always recommended that people read the ingredients listings before they purchase such a product, but most non-dairy sour cream is much healthier than the genuine product.

For some people, becoming a vegan is the best way to ensure a healthy diet. A vegan diet is similar to a vegetarian diet in that it is based upon the consumption of plant-based foods. However, vegans go one-step further by completely eliminating food products that come from animals. Eggs and milk must be excised from a true vegan diet, but finding dairy substitutes for vegans can be difficult for those who do not know where to look. Thankfully, vegans can find a number of terrific substitutes at natural food stores and in special sections of traditional grocery stores. Some of these substitutes include soy cheese, almond milk and rice ice cream.

Becoming healthier in the modern world takes effort and commitment, but people need not become disappointed if they are unable to achieve bodies that belong on television screens or magazine covers. By taking the process slowly and changing some simple dietary aspects, people can chip away at their bodies and take steps on the road to better health. A great way to start is by finding healthy dairy substitutes that eliminate the problematic aspects of conventional dairy products while including the calcium and vitamin D that every body requires. By making such a simple substitution, a person can begin to feel better and start to lose unwanted weight.



Online Marketing at Creative Bioscience
David makes sure nothing falls through the cracks. Makes sense because he's an avid 'potter,' not the Harry kind but the clay kind. If you see any mistakes on the blog let him know. David's favorite product is Mental Performance

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